TEMPO.CO, Jakarta - Ramen, sushi, and katsu – these iconic dishes represent just a few of Japanese cuisine. While a trip to the Land of the Rising Sun offers an unforgettable experience, you don't need to travel that far to savor these delights.
Whether you are a tourist exploring Singapore or a resident of this city-state, the Lion City offers a plethora of Japanese restaurants serving authentic flavors. Based on recommendations from Timeout Travel and Eatbook, we present a curated list of the best Japanese restaurants in Singapore.
Recommended Japanese Restaurants in Singapore
1. KOMA Singapore
KOMA Singapore invites diners to enjoy Japanese specialties through a meticulously crafted menu featuring fresh seasonal ingredients. Indulge in signature dishes like the crispy salmon pillow or the exquisite Koma roll.
Beyond the authentic flavors that tantalize the palate, KOMA Singapore elevates the dining experience with its stunning interior design, creating a truly immersive Japanese ambiance. This makes it a strong contender for the title of one of the best Japanese restaurants in Singapore.
2. Unatoto
For lovers of "unagi," the delicious freshwater eel, Unatoto is a must-visit. This restaurant specializes in eel dishes, offering a comprehensive menu featuring delights such as "Umaki" (eel omelet) and "Unagi Don" (eel rice bowl). Not only is the food exceptionally flavorful, but Unatoto is also recognized as an affordable option for enjoying high-quality unagi.
3. Hanare
Hanare distinguishes itself by specializing in "kamameshi," which literally translates to 'kettle rice.' This traditional dish consists of seasoned rice cooked in a cast-iron pot and is served alongside a variety of complementary side dishes that enhance its rich flavors. Diners can choose from an array of premium ingredients to accompany their kamameshi, including unagi, abalone, and even prized A4-grade Wagyu beef from Japan's Miyazaki Prefecture.
4. Shoukouwa Shinjidai
For a dining experience with a unique twist, Shoukouwa Shinjidai presents an intriguing option. This establishment not only serves authentic Japanese cuisine but also incorporates elements of punk rock culture, particularly evident in the creative names of its menu items.
The "Like a Virgin" menu features a selection of uniquely topped sashimi, while the "Sweet Child O'Mine" presents succulent hairy crab served with a rich crab egg sauce and refreshing pickled watermelon radish slices.
5. Haku Sushi
If you desire the personalized and intimate experience of "omakase"-style dining (where the chef selects your dishes) without an exorbitant price tag, Haku Sushi offers a more accessible alternative. This restaurant provides various menu options, with many priced under SG$70 (approximately Rp875,000), making it a great value for high-quality sushi.
6. Kazu Sumiyaki
Another recommended Japanese restaurant in Singapore is Kazu Sumiyaki, renowned for its commitment to using fresh, seasonal ingredients directly sourced from Japan. Guests can savor a diverse range of authentic dishes, including sashimi, flavorful grilled skewers ("kushiyaki"), comforting "ochazuke" (rice in broth), and much more. Kazu Sumiyaki is conveniently located at Cuppage Plaza.
7. Gyukatsu Kyoto Katsugyu
For a truly satisfying indulgence, nothing quite compares to the crispy delight of "katsu" – a breaded and deep-fried cutlet. At Gyukatsu Kyoto Katsugyu, diners can relish premium beef slices, such as A5 Miyazaki sirloin Gyukatsu Zen, encased in perfectly crisp breadcrumbs.
The exceptional flavor and quality of this restaurant are well-established, as Gyukatsu Kyoto Katsugyu is the largest specialized gyukatsu chain in Japan, with more than 70 outlets worldwide.
8. Taki Izakaya Bar
If you are looking to enjoy a wide variety of classic Japanese dishes in a lively setting, Taki Izakaya Bar is an excellent choice. Beyond the staples of sushi, sashimi, "kushiyaki," and "donburi" (rice bowls), you can also savor unique offerings like "gobu karaage" (deep-fried burdock root) or "hotate mentai aburi" (seared scallops with spicy cod roe).
9. Brothers Ramen
For those craving authentic Japanese noodles, Brothers Ramen, serving bowls of comforting ramen with their signature homemade noodles, is a top consideration. Their ramen features a rich and flavorful broth, typically made with chicken and pork "chashu" (braised pork belly) toppings. Spice enthusiasts can opt for the Spicy menu, enhanced with chili oil.
10. Ganko Sushi
Rounding out this list of recommended Japanese restaurants in Singapore is Ganko Sushi. As a branch of its main restaurant in Osaka, Ganko Sushi guarantees the freshness of its ingredients, which are flown directly from Japan, ensuring authentic flavors. In addition to offering nine types of sushi, Ganko Sushi also features a delightful crispy tempura set, providing a satisfying crunch with every bite.
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